"Special Arrear Autonomous Examinations – Students having arrears and exhausted maximum period permitted in the respective regulations are allowed to register and appear for Nov/Dec 2024 and Apr/May 2025 Examination sessions in order to complete their arrear courses and attain degree. No further chances will be given on any account."
News & Events: M/S. CodeYoung - Interview on 31 Jan 2025- 04 students got placed / M/S. FacePrep- Interview on 24 Jan 2025- 15 students got placed / M/S. Consulting & Beyond - Interview on 10 Jan 2025- 01 students got placed / M/S. Intellipaat - Interview on 18 Dec 2025- 08 student got placed / M/S. Acmegrade - Interview on 16 Dec 2025- 09 student got placed / M/S. Airtel - Interview on 13 Dec 2024- 01 student got placed / M/S. Premier - Interview on 12 Dec 2024 - 02 student got placed / M/S. CAE Analyzer - Interview on 09 Dec 2024- 02 student got placed / M/S. Acko- Interview on 07 Dec 2024- 04 student got placed
SKILL AND CAREER DEVELOPMENT
DEPARTMENT of food technology

skill and career development

We are keen to shape our young minds through development of Technical Skills and Life Skills focusing their professional development. To achieve this, we have created a center for Skill and Career Development (SCD), which offers insightful Skills Development Programmes to groom students and make them corporate ready. The department achieves the enhancement of employability objectives by conducting intensive process oriented classroom training & by organizing Club of Excellence events related to both Soft and Hard Skills. These classes and events are managed by a well-groomed team from Academics. Students get an opportunity to attend a wide range of interactive workshops, training sessions that help them to recognize, develop and articulate their employ-ability skills for their future success.


student achievements

academic achievements

S.NO NAME OF THE CERTIFICATION NO. OF STUDENTS
1 Key changes from FSSC 22000 V5.0-V5.1 7
2 1SO 22000 : 2018 INTERNAL AUDITOR TRAINING PROGRAM 16
3 CAMPUS AMBASSADOR in greenaic 02
4 Workshop on SUGAR CRAFT 5